BAR 

 

CRAFT COCKTAILS - 12


 

Aquas Tranquilas
aquavit + prosecco + honey syrup + peychauds + lemon 

No. 3 with a Bulleit
bourbon + lemon + spiced pear + ginger liquer + allspice dram + bitters


Driftwood
griffo gin + spiced pear + lemon + rosemary clove syrup + absithne
rinse


Timber Ho "The Cool Mule"

vodka + ginger beer + lime + winter bitters + ginger syrup
 

The Final Final
mezcal + green chartreuse + luxardo + lemon + mole bitter
 

Penicillin
scotch + lemon + clover honey + ginger + laphroaig mist
 

Paloma (ish)
boldt jalapeno-infused clear whiskey + grapefruit + lemon + tajín rim
 

Thai Me Up
lemongrass-infused coconut vodka + tamarind syrup + lime
 

SALT Margarita
safron-infused tequila + triple sec + lime
 

Old Man and the Sea
white rum + grapefruit + lime + strawberry mint syrup + orange bitters + dark rum floa

Cranberry Whiskey Sour

rye + cranberry simple + lemon +egg white

 

 


BEER & OTHER

 

TAP
 

Eel River Emerald Triangle IPA - 6

 

Redwood Curtain IGA - 5

 

Cascade Lakes Salted Caramel Porter - 5 (12 oz.)

 

Modelo Especial - 4.5

 

Lost Coast Brewery Root Beer - 6 (12 oz.)

 

 

 

 

BOTTLES & CANS
 

Booth Kukmin IPA 16 oz. can - 8

Anchor Steam - 4
 

Sudwerks Hefeweizen - 4

 

2 Towns Ciderhouse Cider - 6

Coors or Coors Light - 4 

 

St. Pauli Girl Non-Alcoholic - 3.5

 

 

OTHER

 

SEasonal Shrub & Soda - 6

 

Saratoga Sparkling Water - 6

Saratoga Flat Water - 6

Bundaberg Ginger Beer - 4.5

Bottled Coca-Cola - 3

Martinelli’s Apple Juice - 3

 

It's Alive Kombucha - 7

 

 

COFFEE & TEA
 

Assorted Planet Teas - 3
 

Organic Iced Tea - 3
 

Four Barrel Coffee - 4

12 oz french press 

 

*straws available upon request
 

WINE

BUBBLES
 

Prosecco da Luca, Italy ... 9/32
Brut Nicolas Feuillatte “Nicky Foo,” Champagne, split ... 15
Brut Gratien & Meyer, Cremant
de Loire ... 36
Rosé Brut Roederer, Mendocino, Ca ... 46

Brut Veuve Clicquot Yellow Label, Champagne ... 85 

 

 

WHITES
 

Riesling, Pacific Rim, Solstice Vineyard, Yakima Valley, Wa ... 12/42
Gewürztraminer, Toulouse, Anderson Valley, Ca 2018 ... 38

Alsace, Crustacés, Dopff & Irion, France 2016 ... 30
Pinot Grigio, Livio Felluga, Friuli-Venezia Giulia, Italy 2014 ... 12/40
Sauvignon  Blanc, Longboard, North Coast, Ca ... 10/32

Sauvignon Blanc, Fosilni Breg, Domaine Ciringa, Slovenia 2016 ... 13/48
Viognier, Le P’tit Payson, Arroyo Seco 2014 ... 11/40
Chardonnay, Rabble, Santa Barbara, Ca 2016 ... 38

Chardonnay, Septentrio, Oak Knoll, Napa Valley, Ca  **on tap ... 10
Unoaked Chardonnay, Wrath EX, Monterey, Ca 2017 ... 38

 

 

ROSÉ
 

Rosé, Decoy, Hopland, Ca 2016 ... 36
Rosé of Côtes du Rhône, Domaine de Cala, Provence 2016 ... 11/40

 

 

REDS
 

Pinot Noir, Forager, Sonoma County, Ca 2017 ... 11/40
Pinot Noir, Penner-ash, Willamette Valley, Oregon 2015 ... 62
Côtes du Rhône, Domaine du Pesquier, Rhone 2014 ... 32
Carignane, North Story, Mendocino County, Ca 2015 ... 9/32
Malbec, Las Moras, Argentina 2017 ... 9/32

Nero d'Avola, Sicilia DOC, Cantine Colosi, Tuscany, Italy2016 ... 30
Garnacha, Tres Picos, Borsoa, Spain, Ca 2016 ... 28
Cabernet Sauvignon, Le P'tit Payson, Central Coast, Ca 2016 ... 11/40
Cabernet Sauvignon, Turnbull, Napa, Ca 2014 ... 54

Merlot, Textbook, Paso Robles, Ca 2016 ... 40
Zinfandel, Boneshaker, Lodi, Ca 2015 ... 10/36 

 

 

 

CORKAGE ... 15

 

 

 

 

 

SALT FISH HOUSE

935 I St.,

Arcata, California 95521

707.630.5300

CURRENT HOURS

Open Tuesday through Sunday 4-9pm

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“...because it’s the ocean flowing in our veins and it’s the SALT that’s in our tears...”

— T. Marshall
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