DINNER

STARTERS

Grilled Oysters ~ 3 / 30 dozen
charred citrus OR chimichurri OR garlic butter

Raw Oysters ~ 3 / 20 dozen
mignonette

Clam Chowder ~ 9
yukon golds + bacon + Manilas

Caesar Salad romaine/kale/parmesan ~ 10
romaine + kale + parmesan
ADD grilled shrimp ~ 8

Watermelon Feta Salad ~ 11
arugula + candied almond + balsamic reduction

Fried Calamari ~ 13
remoulade + cocktail sauce

Charred Octopus ~ 13
olives + sun-dried tomato + coriander + lemon

Burrata ~ 14
heirloom tomato + basil + grilled bread

Manila Clams ~ 14
white beans + fennel + linguica + white wine + lemon

Curry Mussels ~ 14
red curry + grilled bread

*HalibutCeviche ~ 16
tomato + jalapeno + cilantro + mint + tortilla chips

*Ahi Poke ~ 16
ccucumber + avocado + green onion + yuzu ponzu lime cilantro vinaigrette

1/2 lb. Chilled King Crab Legs ~ 24
drawn butter + cocktail sauce

*SALT Seafood Platter ~ 58
dozen raw oysters + shrimp cocktail + 1/2 lb. king crab

FISH

Fried Shrimp Po’ Boy ~ 16
housemade roll + lettuce + tomato + remoulade + housemade pickles

SALT Fish Tacos ~ 15
fried OR grilled + radish + chipotle creme fraiche + pepitas + cabbage

Cod & Chips ~ 16
beer batter + tartar sauce

SALT Fish Sandwich ~ 16
fried OR grilled fish + shredded lettuce + tartar + brioche + fries

Fried Coconut Shrimp ~ 19
curry + rice noodle + peanuts + lime + cilantro

Herb Crusted Petrale Sole ~ 24
celery root mash + oyster mushroom + fig gastrique

Seafood Paella ~ 25
mussels + clams + shrimp + fish + squid + sausage + saffron rice + peas

Halibut en Brodo ~ 28
bwhite beans + rainbow chard + pesto

Seared Scallop Rissotto ~ 32
smoked tomato + basil + fontina

Catch of the Day ~ MP
seasonal vegetable

FARM

Southern Fried Chicken Sandwich ~ 16
brioche roll + housemade pickles + shredded cabbage + remoulade + fries

CharBroiled 8oz Humboldt Grass-fed Burger ~ 16
brioche + white cheddar + aioli + tomato jam
ADD
bacon ~ 2

Roasted Curried Cauliflower & Hummus ~ 16
roasted red peppers + olive oil + pine nuts + herbs

‘Cut’ of the Day ~ MP
fries OR mashed potatoes

SIDES

SALT Side Salad ~ 6

Seasonal Vegetable ~ 6.5

SALT Fries ~ 5.5
remoulade

Hush Puppies ~ 6.5
remoulade

Mashed Potatoes ~ 5.5

Grilled Bread ~ 2

Mac & Cheese ~ 8
ADD bacon ~ 2

*consuming raw or uncooked meats and seafood, shellfish, and eggs may increase your risk of foodborne illness.